Open Hours:

Mon - Fri 8:00 am - 5:00 pm CLOSED CHRISTMAS AND NEW YEARS

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    Pork CUT SHEET

    Outdoor Addiction Meat Processing, 10345 County Road ID, Ph. 608 437 3337, Blue Mounds, WI 53517 Hours: M-F 8-5

    Please select whole or half for your order

    Cooling of hogs is effective over night. Once the carcass is cooled it is ready to be processed. Due to the time it takes to smoke your ham and bacon, along with processing your trim options, the time of completion for hogs is typically 2-4 weeks.

    Basic Information

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    Chops/Steaks

    Please select the following options for your cuts:

    Ribs/Hocks/Neck

    Please select the following options for your cuts:

    Bacon/Ham

    Please select the following options for your cuts:

    Additional Services

    Please select you trim options, and any additional services:

    $2.99 lb
    $180 Whole
    $6.99 lb
    $3.25/mile
    $0.97 lb

    Notes: